PURE-WAY | Zero-Waste Food Innovation Project

New PURE-WAY Publication: Exploring the Role of Dietary Polyphenols in Cardiovascular Health

📢✨ New publication alert! 🔬🌿

We’re excited to share a new scientific publication in Molecules, highlighting the power of collaboration between our PURE-WAY research team and project partners! 🤝🌍

Another great example of how bringing together expertise, ideas, and research efforts can lead to exciting scientific results! 💚

📖 Check out our publication:
https://www.mdpi.com/1420-3049/31/19/3549

#PUREWAYMSCA #ResearchCollaboration #ScientificPublication #Molecules #GreenChemistry #Sustainability #MSCA

Latest News

PURE-WAY partner BioCombact strengthens research collaboration in Argentina

October 19, 2026

🌍🌱 PURE-WAY in Argentina: Strengthening International Research Collaboration! 🇦🇷 We are excited to share that researchers from our project partner…

PURE-WAY at the FEEDACTIV MSCA clustering event in Istanbul

October 19, 2026

🌍 PURE-WAY at the FEEDACTIV MSCA Clustering Event in Istanbul! 🌱 On October 12–13, 2026, Assoc. Prof. PhD Petar Ristivojević…

PURE-WAY at the workshop on innovative ways of biomass valorisation

October 19, 2026

PURE-WAY Project Coordinator is participating in the workshop with a presentation entitled “Green Extraction and Valorisation of Fruit and Vegetable…

Project Overview

Project Number

101236277

Project Name

Revolutionising waste reduction from upcycled resources: Enabling waste-to-value for agro-food industry and natural cosmetics

Acronym

PURE-WAY

Call

HORIZON-MSCA-2024-SE-01

Type of Action

HORIZON TMA MSCA Staff Exchanges

Granting Authority

European Research Executive Agency

Project Start

1 January 2026

EU Contribution

1 122 240,00 €

Work Packages

Duration

48 Months

European Countries

Secondments

224