PURE-WAY | Zero-Waste Food Innovation Project

Deliverables

Deliverable №Deliverable title
D.1.1Report on Selection and classification of FVW
D1.2Report on the most active green extracts
D2.1SOP for Production and quality testing of bio-based products WP2
D3.1Composting process and quality testing of
biofertilisers
D4.1Report on developed novel ingredients
D4.2Report on 2 functional beverages and antiageing cosmetic product
D5.1Report on environmental and socioeconomic assessment of the PURE-WAY
D6.1Final report on training activities
D6.2Report on training activities
D7.1Report on dissemination, exploitation and communication of Pure-Way project
D7.2Plan for dissemination and exploitation, including communication activities.
D7.3Project web presence
D7.4Data Management Plan
D7.5Management Handbook
D7.6Progress Report
D7.7Mid-Term Meeting
D8.1OEI – Requirement
D8.2OEI – Requirement
D8.3OEI – Requirement

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Project Overview

Project Number

101236277

Project Name

Revolutionising waste reduction from upcycled resources: Enabling waste-to-value for agro-food industry and natural cosmetics

Acronym

PURE-WAY

Call

HORIZON-MSCA-2024-SE-01

Type of Action

HORIZON TMA MSCA Staff Exchanges

Granting Authority

European Research Executive Agency

Project Start

1 January 2026

EU Contribution

1 122 240,00 €

Work Packages

8

Duration

48 Months

European Countries

6

Secondments

224